Oh my goodness! From booking a table, to finishing the meal, everything was superb. The salmon carpaccio with rocket leaves was delicate and delicious, however, the garlic bread topped with cheese was easily the best garlic bread we’ve ever tasted! The superb standards of service and quality of food were unsurpassed. I have to say, the homemade cheesecake will definitely be a stand alone dish, for its flavours! Thank you for a most enjoyable meal!Annemarie20 05/08/19
Fresh, friendly superb italian Just go... it is the freshest and the best. We used to visit the close by one and sometimes still do - cos old times sake - but... Al Forno have freshness pouring out on the plate - each Meal is like the first time - each pizza made with attention - the fresh sea bass could grace the top restaurants in London and you would pay 40 not 16!
Wonderful meal Had a really lovely meal in this restaurant during our week away in Fuengirola. We had a lovely sirloin steak with gorgonzola cheese sauce, and beautiful dessert of Tiramasu, the best I've ever tasted, complemented with a bottle of red wine which was superb.
The waiters were very friendly and helpful. Would definitely recommend, and will return.